Tuesday, January 6, 2015
Friday, September 5, 2014
Tuesday, July 29, 2014
Sunday, July 27, 2014
How to freeze corn
Frozen Corn
by Alicia Rivoli
4 Quarts raw husked corn (uncooked) (removed from cob)
1 Quart water
1/2 cup sugar
2-3 heaping tsp salt (personal preference)
Bring to boil, Boil 10 minutes
Dump into large cold pan and place the pan in sink or bathtub full of ice water.
Once cooled, place corn and liquid from pan in plastic freezer bags or containers and place in freezer. (Size depends on number of servings. We use pint or quart size bags. Must be freezer bags or freezer approved containers to avoid freezer burn.)
When ready to use place in sauce pan and warm it up on stove.
Friday, July 11, 2014
We're collecting school supplies for the Samaritan Center's annual Back-to-School Carnival. We need all items BEFORE JULY 17th!!!
* Wide-ruled composition notebooks
* Folders with pockets and brads
* Pencils
Items can be dropped off at church (there will be a box by the RS room) or taken to Cami's home.
* Wide-ruled composition notebooks
* Folders with pockets and brads
* Pencils
Items can be dropped off at church (there will be a box by the RS room) or taken to Cami's home.
Sunday, June 29, 2014
Sunday, June 8, 2014
Provident Living Activity Ideas
What are some activities/things that you would like to learn? We would love to hear your ideas! Please comment below.
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